The risk assessment model might serve as a tool for industry in evaluating risks that might be associated with agricultural practices.
Read the NewsThe Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent modifications to FDA’s import alerts, as posted by the agency, are listed below.
Read the NewsThe World Health Organization (WHO) has delivered five vials of botulism antitoxin to Vietnam to support three patients who are in a critical condition.
After receiving an alert from national authorities, the country office, regional office, and WHO headquarters identified available supplies from the global stockpile
Read the NewsFor too long, a resource-starved FDA has lacked the tools to adequately protect the infant formula supply, said Rep. Rosa DeLauro
Read the NewsThe U.S. Centers for Disease Control and Prevention has revealed how it helped Moldova tackle a rise in Salmonella infections in 2025.
According to the CDC, it was the first time Moldova had used whole genome sequencing (WGS) in the field to investigate a Salmonella outbreak.
Read the NewsThe level of antibiotic resistance shown by a type of Salmonella differs between regions, according to researchers.
The study highlighted the genetic diversity of Salmonella Panama, a pathogen responsible for frequent foodborne infections in the French West Indies and French Guiana and revealed the evolution of a bacterium that
Read the NewsKatilo brand Classic Roomy is being recalled in Canada because of Salmonella continuation.
This recall was triggered by Canadian Food Inspection Agency test results.
The implicated product was available at retailers in New Brunswick, Ontario and Quebec.
The recalled roomy is packaged in 200-gram plastic packages and can be identified
Read the NewsThe Food and Drug Administration has added another supplement product to an existing warning because it contains toxic yellow oleander. There were already 28 products on the list.
The implicated products have been tested by public health labs and found to have yellow oleander, which is poisonous and causes neurologic,
Read the NewsSince the outbreak likely had various sources, new cases continue to be detected.
Read the NewsResearchers have developed new methods to test food for bacterial contamination that are faster and do not require expert training.
The work is being done at the University of Connecticut College of Agriculture, Health and Natural Resources and is led by Yangchao Luo and Zhenlei Xiao. The research was published
Read the NewsThe European Commission has unveiled an artificial intelligence (AI) platform to help detect food fraud, contaminated food, and foodborne outbreaks.
The EU Commission said the tool will reinforce consumer safety and help national authorities work more effectively on the assessment, detection and response to food safety risks and
Read the NewsCentral to the occasion will be the updated WHO estimates on the burden of foodborne disease.
Read the News-- OPINION --
Nothing else plays the same role in our lives as food. In addition to the nutritional and health impacts, food has huge emotional and social components.
While achieving a healthier, safer food supply is desirable, there are at least four overriding obstacles to creating clear, beneficial policies.
Read the News