Food Safety News

ECDC renews Cape Verde warning as illnesses continue

Laboratory testing of samples from returning travelers has most often identified Shigella and Salmonella, which suggests a persistent source or ongoing exposure.

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FDA continues investigation of outbreaks

The Food and Drug Administration is investigating a new E. coli outbreak and has closed an investigation into another.

The E. coli outbreak is linked to Raw Farm LLC’s raw milk cheddar cheese. So far there are seven confirmed patients from California, Texas and Florida. The FDA has

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WTO food safety members debate 12 new trade concerns

A dozen new issues have been discussed at the latest World Trade Organization (WTO) meeting on food safety.

Attendees at the March meeting of the WTO Committee on Sanitary and Phytosanitary (SPS) Measures addressed 76 trade concerns related to food safety and animal and plant health. In November 2025, 71

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Vegetables topped the list for causing the most illnesses in 2024

About 80 percent of the U.S. food supply is regulated by the FDA with the remainder — meat, poultry, catfish and egg products other then shell eggs - being under the authority of the U.S. Department of Agriculture.

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Illnesses near 100 in moringa Salmonella outbreak

An additional 20 patients have been identified in an outbreak of Salmonella infections traced to moringa powder and capsules.

As of March 17, there are 97 confirmed patients, up 20 from the most recent update from the Food and Drug Administration. Also, a new strain of Salmonella — Newport —

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Scientists urge move away from zero-risk thinking

Researchers have suggested a move away from the aim of zero risk to an approach that acknowledges trade-offs between food safety and other areas.

Scientists said food systems will be more sustainable, while continuing to protect public health, if zero-detection expectations are replaced with evidence-based targets for sufficiently safe

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‘Moderate’ risk in cereulide infant formula incident, says WHO

FAO and WHO are also seeking data on the safety of frozen foods

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Indian reforms approved to improve food safety

Regulatory reforms aimed at strengthening the food safety framework have been approved in India.

The Ministry of Health and Family Welfare said the regulatory and procedural reforms would promote the ease of doing business while ensuring robust food safety standards.

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Scientists hope new Swiss system will help in Listeria battle

Plus: Information about a Bacillus cereus outbreak at a school

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RAW FARM cheddar cheese linked to E. coli outbreak

The dairy's products have been linked to other outbreaks of foodborne illnesses in recent years

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Lidl recalling chocolates because of undeclared nuts

Lidl US is recalling all lots of their Favorina Chocolate Ladybugs - German-Style Nougat 3.52 oz box UPC 20304492 because of undeclared hazelnut. 

People who have allergies to hazelnuts run the risk of serious or life-threatening allergic reactions if they consume these products.

The products were distributed between

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Insects and cell-based food on radar of food regulators

Technologies such as molecular farming are at an early stage, while reverse food manufacturing and 3D printing need longer-term monitoring.

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FDA warns firms about Listeria in cheesecake, Salmonella in raw dog food and seafood violations

As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or months after they are sent. Business owners have 15 days to respond to FDA warning letters. Warning letters often are

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NVWA to look closer at biocide residues in food

The Dutch food agency has been advised to do a survey on biocide residues in food, focusing on frequently consumed processed items.

The Office of Risk Assessment and Research (BuRO) said it is not currently possible to assess the risks of these residues to food safety because of a

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Costco Recalls meatloaf meals because of Salmonella

Costco is recalling select sell by dates of Item #30783 Meatloaf with Mashed Yukon Potatoes and Glaze because an ingredient supplier, Griffith Foods Inc., has announced the recall of an ingredient used in the Meatloaf because the ingredient has the potential to be contaminated with Salmonella.

Meatloaf with Mashed Yukon

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