Evidence shows that exposure is often linked to eating contaminated freshwater fish and handling practices along the food chain.
Read the NewsIndustry leaders to gather at September event focused on regulation, technology and preparedness
Read the NewsThe International Finance Corporation (IFC) has released two reports on food safety and called for a broader and more long-term view of investments.
The first report evaluates the return on investment (ROI) of food safety management systems (FSMS) and the second shares lessons from IFC-supported clients.
Read the NewsGhirardelli has recalled certain powdered beverage mixes. The recall was initiated following a recall initiated by California Dairies Inc. because of a concern of potential Salmonella contamination in milk powder, which was supplied to a third-party manufacturer and used as an ingredient in powdered beverage mixes.
Neither Ghirardelli, its third-party
Read the NewsThe Centers for Disease Control and Prevention estimates that Salmonella causes approximately 1.35 million illnesses, 26,500 hospitalizations, and 420 deaths in the United States every year.
Read the NewsThe outbreak is linked to consumption of sprouted seeds from Italy
Read the NewsThe FDA currently does not have the authority to share this information because it is considered proprietary.
Read the NewsA Salmonella outbreak has been reported in Denmark with eight young people sick so far.
Since January 2026, the Statens Serum Institut (SSI) has recorded eight cases of Salmonella Stanley.
SSI, the Danish Veterinary, Food, Agriculture and Fisheries Agency, and the National Food Institute are investigating the outbreak. The Danish
Read the NewsWe R Nuts of Port Washington, NY, is recalling Uncle Giuseppe’s branded 11-ounce containers of milk chocolate bridge mix, because it may contain undeclared milk, soy and cashews.
People who have an allergy or severe sensitivity to milk, soy and cashews run the risk of serious or
Read the NewsAlmost half, 41 percent, of the patients are children younger than 5 years old.
Read the NewsAlso: Experts advise against eating wild mushrooms
Read the NewsAs part of its enforcement activities, the U.S. Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or months after they are sent. Business owners have 15 days to respond to FDA warning letters. Warning letters
Read the NewsA review of food safety culture surveys has revealed significant diversity and notable gaps in validation practices.
Scientists said the reliable measurement of food safety culture is crucial to identify the strengths and weaknesses of companies in food safety performance, enabling them to aim for continuous improvement.
Read the NewsOfficials from various food agencies met in New Zealand recently to discuss topics related to the area of risk communication.
The seventh meeting of the International Heads of Food Agencies Forum (IHFAF) was held in Auckland earlier this month.
Read the News