The U.S. Food and Drug Administration (FDA) determined that the facility was operating under insanitary conditions, including the presence of rodent excreta, rodent urine, and bird droppings in areas where medical devices, drugs, human food, pet food, and cosmetic products were held.
Read the NewsI think many are looking forward to leaving 2025 and hope for a better food safety future in 2026.
Read the NewsThe Portuguese Economic and Food Safety Authority (ASAE) conducted several inspections covering animal origin products to verify compliance with legal requirements regarding traceability, freezing procedures and packaging in meat product cutting rooms around Faro.
Read the NewsDr. Keith Warriner and Dr. Cristina Chaippe
Read the NewsThe Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent modifications to FDA’s import alerts, as posted by the agency, are listed below.
Read the NewsListeria infections fell but Salmonella cases climbed in South Africa in 2024, according to recently released statistics.
Data comes from the Germs-SA annual review, which is compiled by the National Institute for Communicable Diseases (NICD).
Read the NewsConsumers are being warned about the risks of buying spices abroad after a case of lead poisoning in England.
The alert comes after a Northolt resident fell ill with high levels of lead in their blood. An investigation by Ealing Council and the UK Health Security Agency (UKHSA) traced
Read the NewsTwenty years later, the State of Oklahoma is coming away with the win, but without as much as it sought over the years to clean up waters polluted by poultry waste.
Read the NewsDutch health officials have flagged an increase in Salmonella infections and high levels of E. coli.
Figures come from the National Institute for Public Health and the Environment’s (RIVM) State of Infectious Diseases, an annual report that provides an overview of notable epidemiological developments.
Read the NewsPublic health officials believe raw oysters are behind an outbreak of Salmonella infections that has sickened people from coast to coast.
Read the NewsMy same Food Safety Elves helped weigh in on the Naughty List. Honestly, during the joyous season, I tend to think more nice thoughts, but these on the Naughty List were hard to ignore.
Read the NewsI reached out to many food safety elves around the world and the below was the clear consensus of who should be on the Nice List -- there were many left off the list -- but, you are still nice in my book - Happy Holidays.
Read the NewsRumor has it that cans of ByHeart are still being found on store shelves.
Here are some facts. The incubation period for infant botulism is 3-30 days. The first recall was Nov. 8 when only 13 children were confirmed ill. As late as Dec. 3 (possibly later) FDA and
Read the NewsThe agency outlined specific requirements after inspecting production plants.
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